There's a new and viral way to get your vegetables.
Chef and content creator Cassie Yeung recently posted an online video of her carrot ribbon salad.
In the video, she strips a whole load of carrots into long, thin ribbons to make a salad.
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Yeung said she was going out of town and needed to use up her carrots so they didn't go to waste.
She opted for the shredding method to make them easier to eat.