How to make a nourishing (and filling) soup dinner for two
By Gretchen McKay, Pittsburgh Post-Gazette (TNS)
Soup often comes to mind when summer gives way to sweater weather.
It’s delicious, usually pretty easy to make, works well with whatever is lingering in your fridge and/or pantry, and warms both the body and soul as soon as a spoonful touches your lips.
Remember how a big bowl of Campbell’s Chicken Noodle helped chase away a head cold when you convinced your mom or dad you were really, really sick and needed to take the day off from school?
Заголовки