Martha Stewart Has Just the Cake to Bake this Mother's Day & It's a Pink, Fruity Showstopper
This Mother’s Day, why settle for a card and a bouquet of vibrant flowers when you can bake mom a fruity, sugary-sweet and equally as pretty three-layer cake a la Martha Stewart? It’s a cake Stewart describes not only as a “delight,” but it’s also one she deems worthy of a “showstopping finale for Mother’s Day brunch” — and we couldn’t agree more. Just look at this beauty layered with fresh strawberries and fresh strawberry meringue buttercream.
On May 8, Stewart shared a pic of the delicious recipe to her Instagram.
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