Scientists discovered how coffee and tea are linked to risk the of developing cancer

Tengrinews.kz - Scientists from six countries conducted a joint analysis of existing studies and concluded that the consumption of coffee and tea is associated with a reduced risk of developing head and neck cancer, according to N+1. The analysis included 14 studies with a total of 9,548 patients with such a diagnosis and 15,783 people without it. The data were processed using logistic regression with random effects, adjusted for sociodemographic factors and lifestyle. The results were published in the journal Cancer.