CodePink leader adds muscle to well-funded fight to ban restaurant delicacy

WASHINGTON, D.C. — CodePink D.C. Coordinator Olivia DiNucci last month posted a TikTok video of herself in a home supporting an issue far afield from her usual battles supporting the Communist Party of Cuba and the Islamic Republic of Iran.

This time, she was backing a local ballot measure, "Initiative 86," introduced in early February in the D.C. City Council to ban foie gras, a fine-dining delicacy made from duck liver, and other products made from birds. D.C. residents will vote on the...