Easy Lemon Pots de Crème (Silky Make‑Ahead Lemon Custard Dessert)

If you’re looking for an elegant yet incredibly simple dessert, these Lemon Pots de Crème are pure sunshine in a spoon. Made with rich cream, fresh lemon peel and juice, and fragrant vanilla, they bake into the silkiest little custards — thick, creamy, and beautifully bright.

 A hidden spoonful of raspberry jam at the bottom adds a sweet surprise, and serving them ice‑cold with fresh raspberries makes every bite feel luxurious. They’re quick to prepare, need only a handful of ingredients,...