Scientists discover 'superfood' potential in overlooked vegetable most Americans can't prepare

Researchers say a particular vegetable may have "superfood" potential — and it's one most Americans may not know how to prepare.

A study published in the journal Advances in Bamboo Science was conducted by Anglia Ruskin University researchers in England.

The study centers around bamboo shoots — the edible new growth of bamboo plants that have long been eaten in East Asia.

ANCIENT FERMENTED DISH LINKED TO IMMUNE CHANGES AMID DEVASTATING FLU SEASON

The shoots are harvested...