Kid chefs take over school kitchen to learn recipes and make friends thanks to Tesco cash boost
FAJITAS with chicken or halloumi, beef and aubergine burgers, cheesy lasagne, smoked tomato and lentil soup with homemade garlic bread…
Is your mouth watering yet?
At the cooking club, kids learn about a healthy lifestyle in a fun, collaborative wayThese are just some of the easy, cheap and delicious recipes the kids, their parents and guardians at St Patrick’s Primary School in Glasgow have been rustling up after class.
Around 20 families, with children aged from 5 to 11...