Mary Berry's Vegan Italian Recipe Is Midweek Mediterranean Perfection

If you’ve started Veganuary as a part of your New Year’s resolutions, you’re not alone ― 3% of the UK population were keen to take part in the animal product-free scheme in 2023, YouGov says.

That figure rose to one in eight among 18-24-year-olds.

So, if you’re among this month’s meat-free cohort, you might be glad to hear that one of Mary Berry’s most delicious Italian dinners just so happens to be completely plant-based. 

In her Love To Cook recipe book, she shared the Mediterranean...