A Foodie's Ultimate Guide to Singapore: Must-try dishes

A Listly List - Singapore's vibrant food scene is a paradise for food lovers, with a variety of must-try dishes that capture the essence of its multicultural heritage. Start with Chilli Crab, a beloved national dish featuring succulent crab cooked in a tangy, spicy tomato-based sauce, best enjoyed with mantou buns to soak up the flavorful gravy. Char Kway Teow is a street food favourite, consisting of stir-fried flat rice noodles with prawns, Chinese sausage, eggs, and bean sprouts, all tossed in a rich, savoury sauce.