I like to make air-fried broccoli with a quick and easy recipe.
Candace Nelson
- I'm a nutritionist, and when I crave a crunchy snack, I like to make crispy air-fried vegetables.
- I find that broccoli, cauliflower, Brussels sprouts, and sweet potatoes get the crispiest.
- I sprinkle garlic powder or Parmesan cheese on the veggies and dip them in honey-cilantro sauce.
I'm a licensed nutritionist, so it sometimes surprises people to know that I crave salty, crispy fried foods.