Let’s be real with each other here: we’ve all got some “can’t be arsed” recipes we fall back on in tough times.
Personally, I’ve eaten a microwave flapjack concoction made of mashed banana, oats, flour, egg, chocolate spread, and dried fruit and nuts for more dinners than I’d like to admit.
My friend has confessed to scoffing salami and mozzarella straight from the fridge on particularly tough weekday nights.
There are two approaches to Vile Struggle Recipes: you can either...