Sometimes, you don’t want to know how your food is made.
For example, while you might enjoy the cookies from Crumbl, you might not want to know that a single cookie can contain around 880 calories. You might also question why butter-flavored syrup from Walmart may contain traces of anchovies, or how your Starbucks drink can contain so much sugar.
However, most of the time, we’re just too curious about what goes into our favorite dishes to not dig a little bit into how they’re made.