Step up to the Plate: Reale - Castel di Sangro, Italy

Reale, a restaurant housed in a 16th-century monastery in Castel di Sangro, is known for its minimalist cuisine crafted by renowned chef Niko Romito. The dishes, like 'Carrot' and 'Cauliflower', reflect a deep technical research into the essence of ingredients. The service is warm and personable, enhancing the dining experience.