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(The Hill) – Nearly two-thirds of infant and toddler foods in supermarkets in the United States are unhealthy, according to new research.
Researchers at The George Institute for Global Health analyzed 651 infant and toddler food products from 10 different grocery chains in the U.S. in 2023. The researchers assessed how the nutritional information in these foods measured up against nutritional and promotional guidelines set by the World Health Organization (WHO).