‘Omnivore’ Review: Apple TV+ Food Series Has the Right Ingredients

We are what we eat, although the adage may be more applicable to humanity on a global scale than to the literal individual—a new series narrated by chef René Redzepi, chef at the acclaimed Copenhagen restaurant, Noma. The eight-episode Apple TV+ show tells the stories of eight essential ingredients, from salt to tuna to corn, under the premise that it’s food that truly unites us all. Written and executive produced by Matt Goulding, Omnivore impressively spans the globe, shifting its storytelling...