Incentives for farmers to produce more halloumi

With one day left till the initial ten-year transition period for producing halloumi according to PDO guidelines expires, Agriculture Minister Maria Panayiotou on Monday presented incentives and measures to help farmers increase their production.

She said the aim is for production to move from seasonality to all-year production, boost exports and clamp down on violators of the regulations.

Panayiotou also outlined the new regulations determining the quota for the Protected Designation or Origin (PDO) halloumi...