Unveiling Maldivian Delicacies: Must-Try Dishes and Drinks

A Listly List - The Maldives, famed for sun-kissed beaches and turquoise waters, blends Sri Lankan and Indian influences in its cuisine. Seafood dominates, complemented by coconut for a rich tropical flavour. Whether a foodie or a traveller, Maldivian cuisine promises an unforgettable taste journey. - Garudhiya (Fish Soup), Masroshi (Tuna Stuffed Chapati), Fried Yams, Mas Huni (Shredded Smoked Tuna), Bis Keemiya (Samosa), Boshi Mashuni (Banana Flower Salad), Maldivian Live Lobster, Saagu Bondibai (Sago Pudding)...