Doppio Zero, an Italian restaurant, pizzeria and bar, recently opened in downtown Campbell, and the menu has all the things you expect from a true Italian eatery, including a wealth of great pizzas, both red and white, along with fried artichokes, meatballs, grilled salmon, branzino, fresh pasta, mellanzane alla parmigiana (eggplant strata) and salads.
We loved the mortadella pizza with burrata, fresh mozzarella and pistachios, although it was very hard to choose just one pie. Next time...