(NewsNation) — To pasteurize or not to pasteurize — it's a question for state legislatures across the nation amid rising bird flu concerns.
Currently, more than half of the United States allows the sale of unpasteurized dairy milk for human consumption, but the path to peddling unpasteurized dairy has been winding.
What is raw milk? Who drinks it?
Raw, or unpasteurized, milk is just that — milk straight from a cow, with no bacteria-killing processes taken before it's sold or consumed.