4 items you should always order at Korean barbecue and 2 to skip, according to a top Korean chef

Courtesy of Baekjeong

• Chef Samuel Kim shared the dishes you should always order at Korean barbecue and what to skip. 
• Don't only order beef — Kim loves to add pork belly or pork jowl. 
• Stay away from the grilled fish and the udon noodles. 

With a plethora of meats, appetizers, and sides to sample, trying to narrow down your order is never an easy task at a Korean barbecue restaurant.

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