IF YOU google the term “ultra-processed food”, you’ll probably get results like ice-cream, crisps, fizzy drinks and sausages.
By staying away from junk food and ready meals, it’s easy to assume you’re also sidestepping ultra-processed stuff too.
From pasta sauces to snack bars, you probably already have a few ultra-processed foods in your cupboardBut UPFs are harder to avoid than you might think.
In fact, you probably have a number of them lurking in your kitchen as you read this.