Buffalo culinary school participates in Restaurant Week

BUFFALO, N.Y. (WIVB) -- The Buffalo School of Culinary Arts and Hospitality Management combines the skills in the classroom with the skills in the kitchen, helping students build their own recipe of skills for success.

"Everyone here is just wonderful. I like cooking and they take that and they improve on it," said Caden Gibson, an eleventh grader at the school. "I think there's a lot of opportunities when taking culinary school, you can become someone here like a culinary teacher, but...